Souptember: Soup Season Meets ButcherBox.ca Goodness
Souptember: Soup Season Meets ButcherBox.ca Goodness
As summer winds down and brisk mornings start whispering in the air, there’s nothing like the comforting ritual of simmering soups to welcome autumn. Welcome to Souptember—a month dedicated to warm bowls, hearty flavors, and using premium meat products that elevate every spoonful. If you’re a ButcherBox.ca fan (or thinking about becoming one), this is your moment to harness their high‑quality proteins and bone broths in soul‑soothing soups the whole family will love.
Why ButcherBox.ca Makes Soups Shine
ButcherBox.ca brings you ethically raised meats, bone broths, and ready‑to‑use poultry options—basically, everything you need to build soups from the ground up. Their 100% Organic Chicken Bone Broth provides a deeply nourishing base, their Air‑Chilled Whole Chicken gives you rich, full‑flavored shredded meat, and their beef options (like premium steak) add robust heft to heartier stews. When you start with ingredients this good, even a simple soup becomes something you’ll crave.
Four Soup Recipes to Try This Souptember
Here are four ButcherBox.ca recipes that are perfect for the “soup month” vibe, plus ideas for variations to suit your taste.
1. Jalapeno Popper Soup Spicy, creamy, and loaded with flavour, this Jalapeño Popper Soup brings all the bold taste of your favourite appetizer in a warm, comforting bowl. Perfect for cozy nights
2. HomeStyle Chicken Soup This homemade chicken soup recipe is well worth making — it's good for the body and the soul.
3. Creamy Beef and Potato SoupHearty and comforting, this Creamy Steak and Potato Soup combines tender stew beef, chunky potatoes, and a rich, savoury broth for the ultimate cozy meal. Ready in under an hour
4. Steak Ale and Cheese Soup Easy to make, packed with flavour, this steak, ale and cheese soup is sure to warm you up from the inside out on chilly, rainy or snowy days!
5. Your Own ButcherBox Soup Adventure Use any leftover ButcherBox.ca product—pulled beef, shredded chicken, steak—to improvise soups. Think vegetables on hand, some good broth, herbs or spices, maybe beans or lentils. This is where “Souptember” becomes creative and personal.
Tips for Souptember Success
Batch cook & freeze: Make large pots and freeze in single‑serving or family‑size portions. ButcherBox.ca broths and meats freeze well.
Upgrade your base: A high‑quality bone broth (like from ButcherBox.ca) will give you richness that water or flimsy boxed stock can’t.
Textures matter: Some soups benefit from blending (curried squash), others from chunks (beef & wild rice). Alternate so your meals don’t feel monotonous.
Spice & seasoning: Fresh herbs, cracked pepper, maybe a splash of citrus or vinegar right before serving can brighten even the thickest bowls.
Soups aren’t just food—they’re memories, warmth, and comfort itself. This Souptember, let your kitchen fill with the aroma of simmering broths, freshly shredded chicken, tender beef, and bold spices. With what ButcherBox.ca delivers, you’ve got the tools to make this your best soup‑season yet.